Why did people in the middle ages not eat roast turkey and roast potatoes for christmas dinner?

Osbaldo Marvin asked a question: Why did people in the middle ages not eat roast turkey and roast potatoes for christmas dinner?
Asked By: Osbaldo Marvin
Date created: Sun, Aug 8, 2021 1:45 AM

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FAQ

Those who are looking for an answer to the question «Why did people in the middle ages not eat roast turkey and roast potatoes for christmas dinner?» often ask the following questions:

▶️ Are people from turkey middle eastern?

It depends on who you ask. Some people include Turkey as part of the Middle East and others exclude them. They are certainly culturally distinct from other Middle Eastern peoples, like Arabs, Persians, Kurds, Jews, Copts, etc., than those groups are from each other, but they are much more similar to these groups than they are to Balkan peoples, Russians, or Europeans in general.

▶️ Why do people eat turkey at christmas?

The turkey might represent something to do with ChristmasANSWER 2:Christmas is traditionally a time when families gather together and the turkey is a big bird that can feed a large number of people at one sitting. Not everyone eats turkey at Christmas but, whatever is cooked, it will be large enough to feed many people.

▶️ Do people in turkey bake cookies for christmas?

Yes they do

1 other answer

Potatoes and turkey both are New World foods, and had not yet reached Europe.

Your Answer

We've handpicked 24 related questions for you, similar to «Why did people in the middle ages not eat roast turkey and roast potatoes for christmas dinner?» so you can surely find the answer!

Can you roast a turkey and a beef roast in one oven?

No, because they cook at different temps.

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How does turkey celebrate christmas in turkey?

Not, Since Turkey has Islamic populatin of 99%.

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Can you roast a turkey at 225?

Cover the roasting pan and turkey with tin foil. Put the turkey in the oven and set the timer for 45 minutes. After 45 minutes, lower the temperature to 225F. An 18-pound turkey will take around 7 hours, and for every additional 2 pounds, add about 1 hour to the cooking time.

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Do you roast of bake a turkey?

you usually roast a turkey

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How long per lb to roast turkey?

Calculate Turkey Cooking Time and Temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that's about 3 hours for a 12- to 14-lb turkey), or 15 minutes per pound for a stuffed turkey.

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How long roast a 9 lb turkey?

3 hours

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How many calories in arby's roast turkey?

  • Nutrition Facts Calories 620 (2594 kJ) (2594 kJ) Total Fat 34 g 52% Saturated Fat 11 g 55% Trans Fat 0.5 g 8 more rows ... Mar 7 2021

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Should i bake or roast the turkey?

boneless turkey thanksgiving turkey

All three types of ovens can be used to roast a delicious, moist turkey as long as the temperature of the turkey is carefully monitored. So, although a convection oven will cook faster, even a bake oven will work if the turkey is cooked to a safe internal temperature of 165 degrees.

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Should roast turkey be covered or uncovered?

Roast uncovered, or loosely covered with foil. If you choose to baste your turkey, limit the number of times you open and close your oven (once per hour is sufficient). Turkey is cooked when the meat thermometer reads 170°F (77°C) for an unstuffed turkey, or 180°F (82°C) for a stuffed turkey and the juices run clear.

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What is cheaper turkey or roast beef?

If we compare organic products, we can conclude that turkey is cheaper. 6.25 lbs. of roast beef costs $57 whereas 14 lbs. of turkey costs $62. Hope this helps.

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What is the best roast turkey recipe?

  • Rub the skin with the softened butter, and season with salt and pepper. Position an aluminum foil tent over the turkey. Place turkey in the oven, and pour 2 cups turkey stock into the bottom of the roasting pan. Baste all over every 30 minutes with the juices on the bottom of the pan.

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What red wine goes with roast turkey?

turkey breast thanksgiving turkey

Pinot Noir

For red wine lovers, Pinot Noir with turkey is a no brainer. The wine's bright high acidity, as well as extreme versatility on the table, make it a solid choice for pairing not only with turkey, but also the handful of sides that will cover the rest of your plate.

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How healthy is deep fried turkey compared to roast turkey?

Roast Turkey if healthier, deep fried food including Turkey is much higher in fat than roasted food. This is true - Below are the stats from the Mayo clinic to bear this out. See Related Links

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What 98 cent turkey treat revolutionized the turkey dinner in 1953?

Swanson TV dinners because it featured turkey, dressing , gravy, peas and potatoes!

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How to cook a turkey breast with sweet potatoes?

  • Pour the {extra} 2 tablespoons oil underneath the turkey breast onto the parchment paper. Turn the breast over, skin-side down. Arrange the sweet potatoes and potatoes around the turkey, and rub them with remaining seasoning. Season with extra salt, if desired. Cover pan completely with aluminium foil. Roast for 2 hours.

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Can i eat a roast turkey when pregnant?

Of course.

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Do i need a rack to roast turkey?

Do I need to use a roasting rack to roast a turkey? ... You don't need a specially designed rack for your roasting pan, but you need something to lift the bird above the bottom of the pan. Balls of aluminum foil work perfectly well; you can also use upside-down ramekins.

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How do you cook ingham's turkey thigh roast?

Turkey Thigh Roast Preheat oven to 180ºC. Cook for approx. 50 minutes per kilo. Remove foil and roast for the last 30 minutes of cooking time to brown.

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How do you make a turbochef roast turkey?

  • Set oven rack in the lower position. Select "Bake" on the CookWheel. Select "Cookbook Recipes" followed by "Roast Turkey." Press "Start" to begin the preheat cycle. Rinse inside and outside of turkey and pat dry with paper towels. Tuck wings under turkey. In a small bowl, mix together butter and chopped herbs. Rub butter mixture under skin.

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How do you roast a boneless turkey breast?

  • How to Make Roast Boneless Turkey Breast. Step-by-Step. Preheat oven to 350 degrees. Mix 1/4 cup butter, garlic powder, paprika, Mrs. Dash, salt, and black pepper in a bowl. Rub half the butter mixture over the turkey breast and underneath the skin. Tent turkey breast loosely with aluminum foil. Roast in the preheated oven for 1 hour and 20 minutes.

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How do you roast a butterball turkey breast?

Place breast, skin side up, on a flat roasting rack in a 2-inch deep roasting pan. Do not add water to pan. Brush or spray skin lightly with vegetable or cooking oil for best appearance. Roast uncovered according to Cooking Schedule or until meat thermometer in thickest part of breast reaches 170° F.

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How long do i roast a 10lb turkey?

  • One way to cook a 10-lb. turkey is to roast it in the oven. The USDA recommends that you use an oven that is heated to at least 325 degrees Fahrenheit . At that temperature, a 10-lb. turkey will take about three hours to cook if it is thawed first. A frozen turkey may take about 4.5 hours to cook through.

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How long do you roast a 14lb turkey?

3-1/2 to 4 hours. Ideally, roast the turkey at 325°F until temperature in the innermost part of the thigh reaches 165°F, which you can measure with a food thermometer.

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How many minutes for a turkey to roast?

20 minutes per pound at 350 degrees is usually sufficient time to cook. More if it is stuffed. Check with meat thermometer at one hour and adjust time/temp

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