What temperature should a smoked turkey be?

Brett Quigley asked a question: What temperature should a smoked turkey be?
Asked By: Brett Quigley
Date created: Wed, Apr 28, 2021 11:57 AM

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Top best answers to the question «What temperature should a smoked turkey be»

Turkey can be smoked at a smoker temperature as low as 225 degrees, but it's much quicker if smoked at 275-300 degrees, or even higher. When smoking at a lower temperature you're looking at more time in the smoker, but that means the turkey could potentially have a richer smoke flavor.

FAQ

Those who are looking for an answer to the question «What temperature should a smoked turkey be?» often ask the following questions:

▶️ What temperature should a smoked turkey breast be?

Smoke turkey, maintaining temperature inside smoker between 225° and 250°, for 3 1/2 to 4 hours or until a meat thermometer inserted into thickest portion registers 165°. Remove turkey, cover loosely with aluminum foil, and let stand 10 to 15 minutes before slicing.

▶️ What is internal temperature of smoked turkey?

  • Taking the Smoked Turkey’s Internal Temperature – The USDA has come up with a one-temperature-suits-all for poultry safety: 165 to 170 degrees F. For safety and doneness, the internal temperature should be checked with a meat thermometer.

▶️ At what temperature do you cook a smoked turkey?

Smoked turkey has a flavour very similar to a delicate ham and is preferably served cold. To reheat, place on a rack in a shallow roasting pan, lightly cover with foil and bake at 325° F (160° C) for 15 minutes per lb. (30 minutes per kg). Use smoked turkey in place of cooked ham: on a cold meat platter, in casserole dishes, as a sandwich filling or as an hors d'oeuvre.

Your Answer

We've handpicked 24 related questions for you, similar to «What temperature should a smoked turkey be?» so you can surely find the answer!

What temperature should i deep fry my turkey?

When cooking turkey parts, oil temperature should be 325° F; may take 4 to 5 minutes per pound to reach the recommended temperatures (dark meat to an internal temperature of 175° F to 180° F, and white meat to an internal temperature of 165° F to 170° F). You'll need 2.5-3 gallons of oil.

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What temperature should i smoke a whole turkey?

The rule of thumb is to smoke the turkey at 300 degrees, 15 minutes for each pound. This is the FASTER method for smoking a whole turkey. We used a 17 pound turkey for this recipe, and smoked it at 275-300 degrees for just under 4 hours. The turkey is safe to take off the smoker when it's reached 165 degrees.

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What temperature should turkey be when cooked uk?

If you're using a temperature probe or food thermometer, ensure the thickest part of the bird (between the breast and the thigh) reaches at least 70C (158F) for 2 minutes.

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What temperature should turkey breast be cooked at?

The government recommends cooking turkey breast to 165°F (74°C). I prefer my turkey breast at 150°F (66°F), at which point it is far, far juicier (especially if you dry brine it!).

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What temperature should you cook a turkey in a turkey bag?

It should roast quite nicly at between 325 and 350 degrees for the oven. The temperature on a meat thermometer I do not know.

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Should turkey be room temperature before cooking?

First, Bring Your Bird to Room Temp

Your turkey will cook more evenly and faster if you start it out at room temperature so remove the turkey from the refrigerator 1 hour before roasting. If you plan to stuff your turkey, wait until you're ready to put it in the oven before putting the stuffing in the turkey.

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Should turkey be room temperature before frying?

Remove the turkey from the brine, rinse and pat dry. Allow to sit at room temperature for at least 30 minutes prior to cooking… The bird will reach an internal temperature of 161 degrees F due to carry over cooking. Carve as desired.

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How long should you bake turkey and what temperature?

smoked turkey wings butterball turkey

Calculate Turkey Cooking Time and Temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that's about 3 hours for a 12- to 14-lb turkey), or 15 minutes per pound for a stuffed turkey.

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What should the temperature of a cooked turkey be?

  • Using a meat thermometer, a fully cooked turkey should have a temperature of 165° F in the breast and 175° F in the thigh. If stuffed, the center of the stuffing must reach 165° F. Get our guide for how long to cook turkey. Get our must-have information for cooking the perfect turkey.

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What temperature should a fresh turkey be kept at?

Storing Fresh Turkey: Fresh turkey should be refrigerated at 35º F to 40º F. The lower temperature is preferred. If you are not confident about the temperature of your refrigerator, cook or freeze the turkey within 4 days of sell-by date.

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What temperature should a turkey be in a roaster?

Place the turkey in the preheated roaster and cook at the highest temperature for 30 minutes. Without opening the lid, turn down the temperature to 325 degrees Fahrenheit and roast until the turkey tests done (at least 165 degrees Fahrenheit in the thickest part of the thigh).

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What temperature should a turkey be to be cooked?

Turkey should be cooked to an internal temperature of 165 degrees Fahrenheit.

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What temperature should a turkey breast be cooked too?

  • The National Turkey Federation recommends roasting a turkey breast in a preheated 325 degrees F oven until a meat thermometer indicates the internal temperature registers 170 degrees F in the thickest part of the breast.

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What temperature should a turkey leg be cooked to?

Cook until the deepest sections of the turkey legs reach an internal temperature of 165°F, or about 2 1/2 hours. Hot TipUse an instant read thermometer to determine the internal temperature of the turkey.

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What temperature should i cook a 25 pound turkey?

turkey (weight with giblets): Bake in a 325° oven for 2-3 hr. For a 24-27 lb. turkey (weight with giblets): Bake in a 325° oven for 3-3 3/4 hr. For a 28-30 lb turkey (weight with giblets): Bake in a 325° oven for 3 1/2-4 1/2 hr.

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What temperature should you smoke a 20 pound turkey?

smoked turkey how long to cook a turkey at 350

For a faster cooking time, you can smoke at 250 or even 275 degrees, but for a regular-sized turkey, we like 225 for about 30 minutes per pound. In fact, it might be best to avoid smoking big birds (say, 20 pounds), because the increased time required could increase your risk of the bacteria issues we noted above.

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Should turkey be at room temperature before cooking?

First, Bring Your Bird to Room Temp

Your turkey will cook more evenly and faster if you start it out at room temperature so remove the turkey from the refrigerator 1 hour before roasting. If you plan to stuff your turkey, wait until you're ready to put it in the oven before putting the stuffing in the turkey.

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Should you thaw a turkey at room temperature?

You should never thaw a frozen turkey on the counter at room temperature or in hot water. Under either of those methods, the outer layer of the turkey can sit between the bacteria-breeding temperatures of 40°F and 140 °F for far too long to be safe.

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What should the internal temperature of a turkey smoker be?

  • Turkey smoking time and ideal temperature. No matter which exact method or temperature you cook at, your bird must reach an internal temperature of 165°F at its thickest point. Keep your smoker between 275 – 350°F, but if it dips higher or lower its not a huge deal. Just make sure it doesn’t stay that way for too long.

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What should the temperature of a turkey be when resting?

  • Typically, even a small steak, individually cooked piece of chicken, or a hamburger will rise at least 3-4°F degrees during resting. A larger roast or turkey can rise as much as 10-15°F depending upon conditions.

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Can cats eat smoked turkey?

turkey wings turkey legs

The answer is yes, pieces of cooked turkey can be a healthy treat for cats… Feed your cat plain white meat (a little bit of dark meat is OK as well), and avoid feeding your cat turkey skin. Never let your cat eat turkey bones.

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Can you freeze smoked turkey?

You can indeed freeze smoked turkey breast. Most people just put it in the fridge, but putting it in the freezer is okay.

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Does costco have smoked turkey?

The smoked turkeys at Costco are the Kirkland store brand. They are hickory smoked and whole. They usually run pretty small in size, averaging between 9-12 pounds and come vacuum sealed.

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Does walmart have smoked turkey?

Schweigert Honeysuckle White Smoked Turkey Frozen:

Hickory-smoked. Fully-cooked turkey is ready to heat and serve. Enjoy with your favorite side dish. Ideal for serving for the holidays, special occasions, parties or any night of the week.

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