Cooked turkey breast

18295 best questions for Cooked turkey breast

We've collected 18295 best questions in the «Cooked turkey breast» category so you can quickly find the answer to your question!

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FAQ

Those interested in the Cooked turkey breast category often ask the following questions:

▶️ Internal temp of cooked turkey breast?

180 degrees F

▶️ Where to buy cooked turkey breast?

  • Visit a retail store, call us or shop online. Whether you shop at one of over 400 HoneyBaked retail stores, phone in your order by calling us at 1-866-492-HAMS, or shop online, your HoneyBaked turkey purchase is guaranteed to delight.

▶️ How to prepare pre cooked turkey breast?

TO REHEAT COOKED TURKEY BREAST AFTER REFRIGERATION Preheat oven to 325*. 2. Place the Turkey Breast in a shallow pan with a small amount of liquid (water or turkey drippings) 3. Cover in foil and heat approximately 15 minutes per pound, until the internal tem- perature reaches 160*.

Question from categories: smoked turkey breast turkey breast slices whole turkey breast carved turkey jennie o turkey loaf

▶️ How long does cooked turkey breast keep?

  • Turkey breasts may be stored in the refrigerator for one or two days, but only up to three months in the freezer. Cooked, leftover turkey should be carved from the bone, separated from the stuffing and stored in a covered container in the refrigerator or freezer within two hours of cooking.

▶️ How do you reheat cooked turkey breast?

  • Instructions Heat the oven to 350°F. Arrange a rack in the middle of the oven and heat to 350°F. Slice the turkey and spread into a baking dish. Uniform slices or bite-sized pieces reheat quickly and evenly, so slice the turkey as needed. Cover the turkey with broth and dot with the butter. Add the broth and dot the turkey with the pieces of butter.

Video from Cooked turkey breast

We’ve collected for you several video answers to questions from the «Cooked turkey breast» category:

Video answer: Boneless turkey breast

Boneless turkey breast

Video answer: Smoked turkey breast | how to smoke a whole bone-in turkey breast malcom reed howtobbqright

Smoked turkey breast | how to smoke a whole bone-in turkey breast malcom reed howtobbqright

Video answer: Smoked turkey breast

Smoked turkey breast

Video answer: Smoked turkey breast recipe - how to cook a turkey breast on the bbq

Smoked turkey breast recipe - how to cook a turkey breast on the bbq

Top 18275 questions from Cooked turkey breast

We’ve collected for you 18275 similar questions from the «Cooked turkey breast» category:

How long will cooked turkey breast last in fridge?

About 4 daysAfter 5 days it will go off:)

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Should a turkey be cooked breast up or down?

Cook the turkey breast-side down.

While the turkey roasts, the juices fall down towards the breast, resulting in the most succulent meat. The breast is also more protected from the heat, which helps keep it from getting too dried out.

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How long do you cook pre cooked turkey breast?

  • Place turkey, breast side up, in pan, and brush turkey with oil. Sprinkle with desired amount of pepper. Smoke turkey, covered with grill lid and maintaining internal temperature at 300° to 325°, 2 hours and 45 minutes to 3 hours and 15 minutes or until a meat thermometer inserted in thickest portion registers 165°.

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How long to keep cooked turkey breast in refrigerator?

Cooked turkey keeps for 3 to 4 days in the refrigerator. Stuffing and gravy keep for 1 to 2 days in the refrigerator. Other cooked foods from dinner keep 3 to 4 days. Freeze whatever you will not use up within the recommended time.

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What temp should a turkey breast be cooked to?

  • Using a meat thermometer, a fully cooked turkey should have a temperature of 165° F in the breast and 175° F in the thigh.

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Can a cooked turkey breast be left out overnight?

No.

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Should a turkey breast be cooked covered or uncovered?

Just make sure you uncover the lid about 30 minutes before the turkey's done roasting so the skin has a chance to get crispy… We've found that covering a turkey in foil yields much moister results than roasting it without foil, and we favor simply covering up the breast to even out cooking time.

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How do you know when turkey breast is cooked?

You'll need a meat thermometer to make sure you cook your turkey to the right temperature. Insert it close to, but not touching, the thigh bone. If it reads 180 degrees F in the thigh and 170 degrees F in the breast, it's done and ready to serve.

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What temperature should a turkey breast be cooked to?

Roast until an instant-read thermometer inserted into the thickest part of the roast registers 160 degrees F, 2 to 2 1/2 hours. Transfer the turkey to a cutting board and tent loosely with foil for 30 minutes. (The breast temperature will continue to rise to 170 degrees F as it rests.)

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How do you smoke a fully cooked turkey breast?

They are fully cooked so you are basically just warming them up. If you do this in the smoker you will get a very nice smoke flavor on the meat. I like to warm them up at a low heat around 225 so it gets that extra smokey flavor and it shouldn't dry out. Yes, you can.

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Can you stuff a turkey breast cooked in slowcooker?

How long do you cook a frozen turkey breast in a slow cooker?

  • Place frozen turkey breast in slow cooker. Pour remaining ingredients on top. Cover and cook on low for 7- 8 hours.

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How long is cooked turkey breast good in the fridge?

Storing leftovers

Cooked turkey keeps for 3 to 4 days in the refrigerator. Stuffing and gravy keep for 1 to 2 days in the refrigerator. Other cooked foods from dinner keep 3 to 4 days. Freeze whatever you will not use up within the recommended time.

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How many calories in 4 oz of cooked turkey breast?

There are 118 calories in 4 ounces of Turkey Breast Meat. Calorie breakdown: 15% fat, 17% carbs, 68% protein.

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How do you heat a fully cooked smoked turkey breast?

Preheat oven to 350° F. Remove turkey breast from packaging and rewrap in aluminum foil (to prevent sticking, first spray aluminum foil with nonstick cooking spray). Place foil-wrapped turkey breast in shallow roasting pan. Heat at 350° F for 1 hour and 20 minutes.

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How long should i heat a fully cooked turkey breast?

TO REHEAT COOKED TURKEY BREAST AFTER REFRIGERATION

Preheat oven to 325*. 2. Place the Turkey Breast in a shallow pan with a small amount of liquid (water or turkey drippings) 3. Cover in foil and heat approximately 15 minutes per pound, until the internal tem- perature reaches 160*.

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How long does cooked turkey breast last in the freezer?

  • How long can you freeze a cooked turkey breast? Keep the turkey in the freezer for up to 9 months. Check that your freezer is set to 0 °F (−18 °C) or lower to be sure the turkey will last this long. While it can last for up to 9 months, it’s best to eat it within the first 3-6 months for the best taste.

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How do you cook a fully cooked boneless turkey breast?

  1. Preheat oven to 350°F.
  2. Remove turkey breast from the wrapper…
  3. Place turkey breast, skin side up, on a flat roasting rack in 2-inch open roasting pan…
  4. Brush or spray skin with vegetable oil.
  5. Place turkey breast in 350° oven and heat until warm…
  6. Check temperature with a meat thermometer.

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How long does cooked turkey breast last in the fridge?

Cooking Time

Once completely cooled, remove the turkey meat from the bones and place in an airtight container. You can store it in the fridge for 3-4 days.

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How do you cook a fully cooked smoked turkey breast?

  1. Preheat oven to 350°F.
  2. Remove turkey breast from the wrapper. DO NOT stuff.
  3. Place turkey breast, skin side up, on a flat roasting rack in 2-inch open roasting pan…
  4. Brush or spray skin with vegetable oil.
  5. Place turkey breast in 350° oven and heat until warm…
  6. Check temperature with a meat thermometer.

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How long do you cook a fully cooked turkey breast?

  • Cook on low for 8-9 hours (or until turkey is very tender and the seasonings have flavored the meat). Insert a meat thermometer into the thickest part of the breast and make sure it reads at least 165 degrees F (75 degrees C) to ensure that your turkey is fully-cooked.

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How long can cooked turkey breast stay in the fridge?

Storing leftovers

Cooked turkey keeps for 3 to 4 days in the refrigerator. Stuffing and gravy keep for 1 to 2 days in the refrigerator. Other cooked foods from dinner keep 3 to 4 days. Freeze whatever you will not use up within the recommended time.

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How long should you heat a fully cooked turkey breast?

TO REHEAT COOKED TURKEY BREAST AFTER REFRIGERATION Preheat oven to 325*. 2. Place the Turkey Breast in a shallow pan with a small amount of liquid (water or turkey drippings) 3. Cover in foil and heat approximately 15 minutes per pound, until the internal tem- perature reaches 160*.

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How to add flavor to a pre cooked turkey breast?

  • But there are several clever ways you can add flavor to your precooked turkey breast. The first, of course, is to rub the turkey breast with the seasonings of your choice. The classic combination of rosemary, sage and thyme is a great place to start. The second option is adding herbs and spices to the water in the bottom of the pan.

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Can a thawed turkey breast be cooked in the oven?

  • Any turkey breast thawed in this way needs to be cooked immediately once thawed. Some cooks put a frozen turkey breast directly into an oven and start cooking it. This technique will actually thaw turkey breast and cook it, but it will take an exceptionally long time.

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How do you cook pre cooked jennie o turkey breast?

Heat oven to 325°F. Place turkey breast on a rack in shallow pan. Roast skin side up at 325°F., for 2 ¼ to 2 ¾ hours or until meat thermometer inserted into the thickest part of the breast registers 165°F. Juices should run clear.

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What temperature should a boneless turkey breast be cooked to?

Roasting time is approximately 1¾ to 2¼ hours. During final ½ hour, check internal temperature by inserting thermometer into thickest part of roast or breast. Remove from oven when internal temperature reaches 165ºF to 170°F. Allow roast to cool in bag for 20 minutes.

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How long do you cook jennie o fully cooked turkey breast?

Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. Roast turkey until a meat thermometer reaches 165°F. Cooking time is approximately 3 hours. During final 1 hour, check internal temperature by inserting thermometer into thickest part of breast.

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What is the best way to heat a pre-cooked turkey breast?

You really should just let it come up to room temperature, as heating it may cause it to dry out or lose flavor. I like to zap it in the micro for about 30 seconds while it is covered with plastic wrap.

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How long can you keep a cooked turkey breast in the freezer?

  • In general, the refrigerator will slow the growth enough that cooked meat can be kept safely for 3-5 days, and the freezer enough that cooked meat can be stored for 2-3 months. In general, if you want to freeze food you should do so ASAP after cooking to maximize the amount of time it will keep in the freezer.

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How soon should a turkey breast be cooked after it is fully thawed?

30 mins

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How many minutes per pound should a rolled boneless turkey breast be cooked?

A rolled boneless turkey breast should be cooked 20 minutes per pound. The turkey breast needs to be cook at 350 degrees.

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What should internal temp of turkey breast be when cooked in convection oven?

  • Your convection oven turkey breast is safe to consume when the meat has reached an internal temperature of 165 F (74 C). If you've decided to stuff your breast, your cook time will take a bit longer.

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Should you brine a turkey breast roast turkey breast netting?

  • This turkey breast is flavorful and moist thanks to the simple brine of water, salt, brown sugar, and spices. You should plan ahead as the turkey breast needs to sit in the brine overnight or up to 24 hours in the refrigerator. Once brined, the turkey breast is roasted, stuffed with onion, citrus, and herbs if you like.

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How long can jenni o cooked and frozen turkey breast last in the freezer?

If you cut thawed turkey breast into cutlets, you can reduce the cook time significantly. Bake your cutlets for 20-25 minutes at 375º F. Cooked portions will last 3-4 days in the refrigerator so you may wish to freeze some of your cooked portions if you won't be eating them ight away. To freeze, double wrap cooked turkey breast in plastic bags or freezer paper and store them for up to 4 months. Frozen, cooked turkey breast can be reheated easily by tossing into a quick stir-fry while still frozen or cooked in the microwave.

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How many ounces of cooked ground turkey breast are in a liquid ounce cup?

Approximately 7 ounces.

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How long turkey breast?

How long do you cook a turkey breast in a slow cooker?

  • How long to cook turkey breast in the slow cooker. A 2 kg / 4 l2b turkey breast will take 5 to 6 hours on LOW in a slow cooker. Check the internal temperature at 5 hours.

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Turkey breast 'n gravy?

Ingredients

  • 1 lg Reynolds oven bag
  • 1 tb Flour
  • 2 pk Turkey gravy mix
  • (0.75 to 1 oz. each) 3/4 c ;Water
  • 4 lb Turkey breast (to 7 lbs.)
  • thawed Salt and pepper; to taste 2 md Onions; quartered
  • Preheat oven to 350 F. Shake flour in oven bag; place in 13x9x2 baking pan. Add gravy mix and water to bag. Squeeze bag to blend ingredients. Sprinkle turkey breast with salt and pepper; place in bag. Place onion in bag around turkey. Close bag with nylon tie; cut 6 half-inch slits in top. Insert meat thermometer through slit in bag into thickest part of turkey breast, but not touching bone. Bake until meat thermometer registers 170 to 175 F., 1 1/4 to 1 3/4 hours. Let stand in bag 15 minutes before slicing.
Yield: 6 to 8 servings. In brochure that came with package of Reynolds large (19x23.5 ) oven bags. Richmond, V Consumer Products Division/Reynolds Metals Company, 1988. Typed for you by Cathy Harned.

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Is turkey breast processed?

  • yes, it's processed. they grind the meat with the other ingredients and compress it into that "breast" shape. and as gordeaux stated, you'll find white meat on other parts of the turkey - it's not limited to the breast.

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Can i refreeze cooked turkey?

  • Cooked or uncooked turkey can safely be refrozen, as long as you refreeze it within three days of thawing. You should only refreeze turkey if it’s been handled properly at every step along the way. Turkey that has been thawed on the counter or left out for long periods shouldn’t be refrozen.

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Are smoked turkey tails cooked?

Are smoked turkey tails fully cooked? And reheating is what we are concerned with, not cooking. A smoked turkey comes fully cooked.

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Can cooked turkey be frozen?

Yes. as amatter of fact you can buy frozen cooked turkey.

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Can cooked turkey be reheated?

What? You have never heard of leftovers? Yes it can be reheated, but not for to long as it tends to dry out. You might like it better cold though.

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Is oven roasted turkey cooked?

How long do you cook a turkey roast in the oven?

  • Place turkey in oven and immediately turn temperature down to 325 degrees Fahrenheit . Roast 22 to 24 minutes per pound (18 to 20 minutes per pound for unstuffed turkey), brushing with butter mixture after 1 hour and again after 11/2 hours. Baste with pan juices every hour.

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Can i freeze cooked turkey?

  • Keep in refrigerator. Steps to Freeze Cooked Turkey. Once the turkey has been deboned, sliced, and cooled, it is ready to be frozen. Wrap turkey tightly with vapor resistant wraps or heavy-duty aluminum foil. Alternately, pack in freezer bags and seal. Label the bags and place in freezer.

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What is fully cooked turkey?

  • Using a meat thermometer, a fully cooked turkey should have a temperature of 165° F in the breast and 175° F in the thigh. If stuffed, the center of the stuffing must reach 165° F.

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How long does a cooked turkey breast last in the refrigerater and can you freeze it?

Cooked turkey breat should be good for 3 to 4 days but freezing it would be best.

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How long can a turkey breast stay in brine in the refrigerator before it is cooked?

Meats are kept better in the freezer. Meats can be kept in the refrigerator for 3 to 4 days if raw and 1 to 2 days longer if cooked. Always place cooked meats in an airtight container.

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Is ground turkey breast healthy?

Ground turkey is healthier than ground beef. It contains less saturated fat, calories, and cholesterol than lean ground beef… Ground turkey is also an excellent source of lean protein and vitamins B-6 and 12. Dark meat turkey will have more essential nutrients, but it will also have more fat.

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What size boneless turkey breast?

How many pounds of boneless turkey breast per person?

  • If you opt for boneless turkey breast, you should plan on about 3/4 pound per person. For a bone-in cut, go for the aforementioned 1-1/4 pounds for each person–rounding it up to 1-1/2 pounds if you’re planning on plenty of leftovers.

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How long toroast turkey breast?

How long do you cook a fully cooked turkey breast?

  • Cook on low for 8-9 hours (or until turkey is very tender and the seasonings have flavored the meat). Insert a meat thermometer into the thickest part of the breast and make sure it reads at least 165 degrees F (75 degrees C) to ensure that your turkey is fully-cooked.

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