How much is a pound of turkey?

Destany Purdy asked a question: How much is a pound of turkey?
Asked By: Destany Purdy
Date created: Fri, May 14, 2021 1:33 AM

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Top best answers to the question «How much is a pound of turkey»

Turkey prices:

$0.98 per pound for Butterball frozen, premium all-natural young turkeys. $1.28 per pound for frozen, whole Butterball Farm-to-Family no-antibiotics young turkeys.

FAQ

Those who are looking for an answer to the question «How much is a pound of turkey?» often ask the following questions:

▶️ How much is ground turkey per pound?

  • How much does ground turkey cost? Depending on the quality of the meat, most stores will charge anywhere from $2 to as much as $8 per pound.  The leaner it is, the more you are going to have to pay.   Most, however, find themselves paying around $2 to $5 per pound at their local stores.

▶️ How much time per pound of turkey?

  • This calculator tells you how much time is needed to properly cook a turkey. Simply enter the weight of your turkey in pounds and click calculate. A stuffed turkey requires about 15 minutes per pound while unstuffed turkeys require 12-15 minutes per pound.

▶️ How much does a pound of turkey weigh?

  • To unit Choose a turkey 'From unit':lbs - pound total turkey weightoz - ounce total turkey weightkg - kilogram total turkey weightg - gram total turkey weightoz - ounce heavy turkey pieceg - gram heavy turkey piecehours roasting time @ 355°Fminutes roasting time @ 355°Fhours roasting time @ 180°Cminutes roasting time @ 180°Cfrom unit

Your Answer

We've handpicked 25 related questions for you, similar to «How much is a pound of turkey?» so you can surely find the answer!

How much does a pound of turkey cost at giant eagle?

  • Locations: 410 stores across Indiana, Maryland, Ohio, Pennsylvania and northern West Virginia $0.49 to $0.69 per pound for Giant Eagle frozen turkeys (with Giant Eagle Advantage card) $0.37 per pound for frozen turkeys, with membership card (Now through Nov. 17, if you spend $125, you get a turkey for free.)

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How much salt do i put in a 12 pound turkey?

So how much salt to brine a turkey? Our general turkey-brining rule of thumb for how much brine for a 12-pound turkey (adjust up or down based on the size of your bird) is 5 quarts hot water + 1½ cups kosher salt or ¾ cup table salt. Mix to combine and add this to the pot or bag.

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How much salt do you need for a 14 pound turkey?

  • For a 12- to 14-pound bird, 1 1/2 teaspoons each kosher salt and freshly ground pepper in the large cavity and another 1 1/2 teaspoons each over the skin is plenty. For kosher turkeys, which are already salted, there’s no need to salt the cavity, but do salt the skin!

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How much salt do you need for a 15 pound turkey?

  • You'll use 1 tablespoon of kosher salt for every 5 pounds of turkey. For a 15 pound bird, that's 3 tablespoons. You can add any dry spice you like to the salt, but it's the salt that's going to work the magic here.

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How much salt do you put in a pound of turkey?

Salt that is too fine will make the bird too salty. Kosher salt, say it out loud, twice. The standard is 1 tablespoon of salt for every 5 pounds of turkey, but I like to go a little below that at 1 tablespoon of salt for every 6 lbs. So if you're turkey is smaller adjust the amount of salt and herbs.

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How much stuffing do i need for a 14 pound turkey?

Allow about 3/4 cup of stuffing per pound of turkey. Always loosely fill the turkey cavities.

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How much stuffing do i need for a 25 pound turkey?

Allow about 3/4 cup of stuffing per pound of turkey. Always loosely fill the turkey cavities.

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How much stuffing do you need for a pound of turkey?

  • It’s best to use 3/4 cup of stuffing for every pound of turkey. Check the temperature of the turkey as well as the stuffing: When checking the temperature, insert the thermometer into the thigh of the turkey and into the center of the stuffing.

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18 pound turkey feeds how many?

  • Rule of Thumb You need 1 1/2 pounds of uncooked turkey per person. In other words, to feed 12 people, you'd need an 18-pound turkey (12 × 1 1/2 = 18). This formula (and this is true for the guidelines that follow as well) will produce generous leftovers.

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Cooking. time per pound of turkey?

The general rule is 20 minutes per pound of turkey in a 350 degrees F/175 degrees C oven, but that does vary on if your turkey is stuffed or not. You want the internal temperature of your turkey to be 165 degrees F/75 degrees C.

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How long defrost 16 pound turkey?

thanksgiving turkey turkey cooking

According to the Department of Agriculture website, a 4- to 12-pound turkey will take one to three days to defrost completely; a 12- to 16-pound turkey will take three to four days; a 16- to 20-pound turkey four to five days and a 20- to 24-pound turkey five to six days.

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How many pound turkey for 12?

  • You’ll want to plan on about 1.25 pounds of turkey per person attending. That means that if you are expecting 12 guests, plan for a 15-pound bird. If you have a large number of kids coming, simply round down when calculating your turkey.

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Is the pound strong in turkey?

The pound is relatively strong against the Turkish lira, meaning holidaymakers can get great value for their money when visiting Turkey. The exchange rate is currently 1 GBP to 7 TRY (according to xe.com), though will likely have shifted since the time of writing.

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How much peanut oil do you need for a 12 pound turkey?

  • ( Peanut oil: for a 10-12 pound turkey use 11/2 - 2 gallons. 13-16 pound turkey use 2 112 - 3 gallons. If uncertain about how much peanut oil to use, place turkey in pot and fill with water until turkey is covered.

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How much salt do i need to brine a 12 pound turkey?

Our general turkey-brining rule of thumb for how much brine for a 12-pound turkey (adjust up or down based on the size of your bird) is 5 quarts hot water + 1½ cups kosher salt or ¾ cup table salt. Mix to combine and add this to the pot or bag.

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How much water do i need to brine a 14 pound turkey?

  1. 1 1/4 cup Diamond Crystal kosher salt (or 1 cup Morton kosher salt or 2/3 cup fine table or sea salt)
  2. 1 gallon cool water.
  3. 1 (12- to 14- pound) turkey,* neck and giblets removed.

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20 pound turkey can feeds how many?

roast turkey smoked turkey

For 14 people, buy a 20-pound turkey.

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Can you buy a 12 pound turkey?

Larger turkeys have a higher meat-to-bone ration, which means you can go with less than a pound per serving. But if you want ample leftovers – and who doesn't want leftover turkey? -- estimate 1-1/2 pounds per person, no matter how big the turkey is. For 8 people, buy a 12-pound turkey.

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Can you defrost a 12 pound turkey?

Yes you can, but it will take several hours to do so. and my advice to you is not to defrost it all at once. DO NOT DEFROST IT IN AN OVEN!

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How big is a 25 pound turkey?

Minimum Roasting Pan Size

In general, roasters with inside dimensions of approximately 16 x 13 inches will hold a 25 lbs. turkey. For example, the All-Clad roaster set with turkey lifters and a roasting rack. Smaller birds, 15 lbs.

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How long cook a 23 pound turkey?

frozen turkey fried turkey

All cook times are based on placing a whole unstuffed turkey on a rack in a roasting pan and into a preheated 350 degrees F (175 degrees C) oven. ... How Long to Cook a Turkey.

Turkey WeightServingsCooking Time
18 to 20 lb12 to 144 to 4 1/4 hours
20 to 22 lb14 to 164 1/4 to 4 3/4 hours
23 to 24 lb16 to 205 to 5 1/4 hours

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How long to cook 18 pound turkey?

  • Here's how long you should cook an 18 pound turkey in an electric roaster for delicious results. An 18 pound unstuffed turkey should cook for 2 to 2.5 hours.

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How long to cook 18.48 pound turkey?

Turkey Cooking Time Per Pound

In an oven set to 325 degrees Fahrenheit, cooking an 18- to 20-pound unstuffed thawed or fresh turkey will take between 4 1/4 and 4 1/2 hours, according to the USDA. This amounts to about 14 minutes of cooking time per pound.

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How long to thaw 17 pound turkey?

Thaw It in Cold Water

Turkey WeightThawing Time (Refrigerator)Thawing Time (Cold Water)
Up to 12 lbs1 to 3 days2 to 6 hours
12 to 16 lbs3 to 4 days6 to 8 hours
16 to 20 lbs4 to 5 days8 to 10 hours
20 to 24 lbs5 to 6 days10 to 12 hours

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How many hours for 14 pound turkey?

  • How long to cook a stuffed turkey. 8 to 12 pounds: 3 to 3½ hours. 12 to 14 pounds: 3½ to 4 hours. 14 to 18 pounds: 4 to 4¼ hours. 18 to 20 pounds: 4¼ to 4¾ hours. 20 to 24 pounds: 4¾ to 5¼ hours. Note: For safety reasons, the USDA recommends cooking stuffing outside of the turkey to guarantee uniform doneness.

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