How long would you need to thaw a frozen 16 lbs butterball turkey in the refrigerator in water?

Allan Hill asked a question: How long would you need to thaw a frozen 16 lbs butterball turkey in the refrigerator in water?
Asked By: Allan Hill
Date created: Wed, Jun 23, 2021 2:55 PM

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Top best answers to the question «How long would you need to thaw a frozen 16 lbs butterball turkey in the refrigerator in water»

Butterball estimates a cold-water thaw will take about 30 minutes per pound and, importantly, recommends you change the water out completely every 30 minutes. And, Butterball recommends, if you cannot completely submerge the entire turkey, then you should rotate it every 30 minutes to keep the bird chilled.

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Those who are looking for an answer to the question «How long would you need to thaw a frozen 16 lbs butterball turkey in the refrigerator in water?» often ask the following questions:

▶️ How long do i thaw a butterball turkey?

Thaw turkey breast side up, in an unopened wrapper on a tray in the fridge (40 degrees F or below). Allow at least 1 day of thawing for every 4 lbs of turkey. Keep turkey in original wrapper and place on tray.

Question from categories: stuffed turkey smoked turkey roasted turkey butterball turkey cooking times butterball turkey breast

▶️ How long do i thaw a frozen turkey?

The times shown are approximate, and are based on thawing a whole frozen turkey.

  1. Thaw time in the fridge requires about 24 hours for every 5 pounds in a refrigerator set at about 40 degrees F (5 degrees C).
  2. Thaw time in cold water requires about 30 minutes per pound in cold water, refreshed every 30 minutes.

Question from categories: roasted turkey turkey cooking turkey breast turkey thawing chart how long to cook a turkey

▶️ How long to thaw a large frozen turkey?

Thaw time in cold water requires about 30 minutes per pound in cold water, refreshed every 30 minutes. ... How Long to Thaw a Frozen Turkey.

Turkey WeightHow Long to Thaw In the FridgeHow Long to Thaw In Cold Water
10 to 18 pounds2 to 3½ days5 to 9 hours

Question from categories: roasted turkey thanksgiving turkey turkey thawing chart turkey thawing guide 2019 how long to cook a turkey

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We've handpicked 20 related questions for you, similar to «How long would you need to thaw a frozen 16 lbs butterball turkey in the refrigerator in water?» so you can surely find the answer!

How to thaw frozen raw ground turkey?

turkey burgers bad ground turkey

According to USDA FSIS, ground turkey can be thawed safely. Either place the frozen ground turkey in the fridge, which may take up to 24 hours, run the package under cold water for at least one hour, or microwave on the defrost setting for a few minutes to completely thaw the ground turkey.

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How long does it take to thaw a frozen turkey breast?

  • Generally, a totally frozen turkey breast will thaw in about 24 hours in the fridge. Once thawed, the turkey can be kept refrigerated for several days before roasting. Turkey breasts can also be dry-brined or wet-brined, just like turkey. Be sure to start either of these methods the day before you plan to cook.

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Can i cook a butterball turkey from frozen?

Your secret weapon, Butterball's Cook from Frozen Stuffed Turkey goes from the freezer, to the oven, to the table – no thawing and no fuss preparing stuffing.

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Do you sprinkle salt on frozen butterball turkey?

  • You can sprinkle a little extra salt and pepper on the skin, but don't go for the full dry brine. Thanks Dan for answering this question. I’ve never bought a Butterball before, so, I wasn’t sure if I should skip the brine. Will you be making a YT video on turkey this year? Love to see if you come up with any new hacks for 2019.

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How long to thaw a turkey in cold water?

  • When you thaw your turkey by submerging it in cold water (changing the water every 30 minutes), allow about 30 minutes per pound. For the math averse: 4 to 12 pounds: 2 to 6 hours.

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How long would it take to thaw 21 lbs turkey?

  • Plan on 2 to 3 hours for every 5 pounds of frozen turkey. For that same 20-pound turkey above it should take 8 to 12 hours . Be sure to dry it well after, and don't stress if there isn't time to brine or air-dry.

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Can you thaw a turkey in the refrigerator unwrapped?

Refrigerator Thawing

Thaw turkey breast side up, in an unopened wrapper on a tray in the fridge (40 degrees F or below). Allow at least 1 day of thawing for every 4 lbs of turkey. Keep turkey in original wrapper and place on tray.

Read more

How long does it take for a turkey to thaw in the refrigerator?

  • In general, allow 24 hours of thawing time for every 4 to 5 pounds of turkey. Another way to thaw a turkey is using cold water. This method is quicker than refrigerator thawing, but requires more care. Submerge the entire wrapped turkey in cold water. To make sure that the turkey does not get up to room temperature,...

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How long will a 10 lb turkey take to thaw in the refrigerator?

Refrigerator Thawing TimesWhole turkey: * 4 to 12 pounds …… 1 to 3 days * 12 to 16 pounds …… 3 to 4 days * 16 to 20 pounds …… 4 to 5 days * 20 to 24 pounds …… 5 to 6 daysfrom usda web site....http://www.fsis.usda.gov/FactSheets/Turkey_Basics_Safe_Thawing/index.asp

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How do you thaw a frozen smoked turkey?

If the Turkey Is Frozen: Thaw, unopened, breast side up on a tray in the refrigerator for 2 to 4 days. DO NOT THAW AT ROOM TEMPERATURE. To Serve Cold: Remove turkey from wrapper. Carve turkey and serve immediately.

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How do you thaw a frozen turkey quickly?

Here's the plan: Submerge your bird breast-side down in cold water (a large pot or the sink should do the trick) and change the water every 30 minutes. Make sure the turkey is totally submerged (use a baking dish to weigh it down if you have to). It should take approximately 30 minutes per pound to completely thaw.

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How do you thaw a large frozen turkey?

The USDA recommends thawing your turkey in the refrigerator. This is the safest method because the turkey will thaw at a consistent, safe temperature. This method takes some time, so allow one day for each 4 - 5 pounds of weight. If your turkey weighs 16 pounds, it will take about four days to thaw.

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When should you thaw out a frozen turkey?

When thawing a turkey in the refrigerator, allow 24 hours of defrosting time for every 4 to 5 pounds of bird, according to the U.S. Department of Agriculture. So, if the turkey weighs 4 to 12 pounds, plan for it to defrost in the fridge for one to three days.

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How long can previously frozen uncooked ground turkey last in the refrigerator?

You should use uncooked ground turkey within 1 to 2 days of refrigeration.

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How long does it take to thaw a frozen 12.6 lbs turkey?

Let it thaw in the refrigerator and it will probably take 2 days. Don't let it thaw on the counter. That's too warm and bacteria could develop.

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How long to thaw an 18 pound turkey in water?

Thaw time in cold water requires about 30 minutes per pound in cold water, refreshed every 30 minutes. ... How Long to Thaw a Frozen Turkey.

Turkey WeightHow Long to Thaw In the FridgeHow Long to Thaw In Cold Water
18 to 22 pounds3½ to 4½ days9 to 11 hours

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How long does it take to thaw a 16 lb turkey in the refrigerator?

According to the Department of Agriculture website, a 4- to 12-pound turkey will take one to three days to defrost completely; a 12- to 16-pound turkey will take three to four days; a 16- to 20-pound turkey four to five days and a 20- to 24-pound turkey five to six days.

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How long does it take to thaw a 22 pound turkey in the refrigerator?

A thawed turkey may be kept in the refrigerator (40 degrees F or below) up to 4 days before cooking. You should thaw Fully Cooked Baked and Smoked Turkeys via the refrigerator method.

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How long does it take to thaw a 26 lb turkey in the refrigerator?

The best way to thaw a frozen turkey is to store it in the refrigerator. Fight BAC® advises, you will need to allow 24 hours for each four to five pounds of turkey. So for a 12 pound turkey, it will take about three days in the refrigerator to thaw. And for a 20 pound turkey, that equates to five days!

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Is it safe to thaw a turkey in the refrigerator?

  • How to Safely Thaw a Turkey. While frozen, a turkey is safe indefinitely. As soon as it begins to thaw, bacteria that may have been present before freezing will begin to grow again. There are three safe ways to defrost a turkey: in the refrigerator, in cold water, and in a microwave oven.

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