How long does it take to smoke a turkey breast per pound?

Jo Wisozk asked a question: How long does it take to smoke a turkey breast per pound?
Asked By: Jo Wisozk
Date created: Sat, Apr 3, 2021 7:06 AM

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Top best answers to the question «How long does it take to smoke a turkey breast per pound»

Place turkey breast on smoker, breast facing up. I estimate about 35 minutes per pound. Baste the breast with butter approximately once ever hour to keep the skin crispy. Refresh the wood chips with the the remaining wood chips after about 2 hours.

FAQ

Those who are looking for an answer to the question «How long does it take to smoke a turkey breast per pound?» often ask the following questions:

▶️ How long does it take to smoke turkey breast?

  • Serve hot or at room temperature. In the unlikely event you have leftovers, store in the refrigerator; the drumsticks will keep for at least 3 days. You could also brine and smoke turkey breast in this manner. It’ll need 2 to 3 hours of smoking.

▶️ How long does it take to smoke a 12 pound turkey?

For smoking a full turkey, set the smoker at 240°F. It is recommended to cook it for 30-40 Minutes per pound. A 8 pound turkey will take in average 4 hours while a larger, 12 pound turkey will take about 6 hours.

▶️ How long does it take to cook a 4.8 pound turkey breast?

A 4–6 pound breast should take anywhere between 1 1/2 hours to 2 1/4 hours. A 6–8 pounder should take from 2 1/4 to 3 1/4 hours. If you're using a convection oven, a 3-pound breast should take about 1 1/2–2 hours at 350F. Do not go by cooking times.

Your Answer

We've handpicked 21 related questions for you, similar to «How long does it take to smoke a turkey breast per pound?» so you can surely find the answer!

How long does it take to defrost an 8 pound turkey breast in the refrigerator?

Thaw time in the fridge requires about 24 hours for every 5 pounds in a refrigerator set at about 40 degrees F (5 degrees C). Thaw time in cold water requires about 30 minutes per pound in cold water, refreshed every 30 minutes.

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How long to smoke turkey breast in electric smoker?

  • Continue smoking the turkey in the electric smoker until its internal temperature reaches 160 degrees. Turkey is safely done at 165 degrees, but the internal temperature will continue to rise a bit after removing it from the smoker. Remove it from the smoker, wrap it in aluminum foil and let it rest for 10 to 15 minutes before slicing to serve.

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Air fryer 1.5 lb turkey breast how long per pound?

  • Add a few favorite side dishes and that is our holiday feast. A 1.5 Lb bone-in turkey breast takes approximately 35 minutes at 375ºF. You want to cook the turkey to 160ºF. Time will vary depending on the air fryer you use and the thickness of the turkey breast.

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How long do you defrost a six pound turkey breast?

Use the defrost button on your microwave and enter 600. On the display it should say 6.00 for 6 pounds of food. Then press start. Answer 2: Defrost in the refrigerator for about 48 hours.

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How long do you slow roast 2 pound turkey breast?

6 Hours

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How long do i smoke an 18 pound turkey?

Put the turkey into the smoker and smoke for 30 to 40 minutes per pound, or until an instant read thermometer (or stay-in-the-bird probe thermometer) reads 160°F in the thickest part of the breast meat.

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How long do you smoke a turkey per pound?

For a faster cooking time, you can smoke at 250 or even 275 degrees, but for a regular-sized turkey, we like 225 for about 30 minutes per pound.

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How many does a 5 pound turkey breast serve?

LITTLE BIRD

If you're not cooking for a crowd, make a bone-in turkey breast. A 5- to 7-pound breast feeds about 4.

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How many does a pound of turkey breast serve?

Quick rule of thumb to get you started: If you're buying a whole turkey, plan on 1 pound (uncooked) per person. For a boneless turkey breast, get ½ pound per person.

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How long does a breast of turkey take to cook?

When it comes to oven temperatures and timings, roast turkey breast has the same requirements as a whole roast turkey. So, at a temperature of 190C/170C fan/gas 5, you'll need to cook it for 40 mins per kilo, plus an additional 20 mins.

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How long does it take to cook 1.8kg turkey breast?

3 hrs

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How long does it take to roast a turkey breast?

  • Roast the turkey breast for 1 3/4 hours to 2 hours, depending on your oven and the size of a roast.

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What temperature to smoke turkey breast?

  • Get your grill or smoker going and get it up to temp, between 225-250 degrees. Once there, add your wood chips and place your turkey breast in, making sure it’s not over direct heat if using a grill. Smoke for approximately 3 hours until the internal temperature reaches 160 degrees Fahrenheit.

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How long does a spatchcock turkey take to smoke?

Smoke the turkey over low heat 225° - 275° F for approximately 11-13 minutes a pound. 9. Once the breast reaches 165°F, remove, cover loosely with foil, and allow to rest approximately 30 minutes.

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How long does it take to cook 12 pound turkey?

Calculate Turkey Cooking Time and Temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that's about 3 hours for a 12- to 14-lb turkey), or 15 minutes per pound for a stuffed turkey.

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How long do you smoke a 3 lb turkey breast?

I use 3-lb boneless turkey breasts and they smoke at 250 degrees F in about 3 hours. If your turkey breast is bone-in, you'll need to add another 1-1.5 hours.

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How long do you smoke a 3.75 lb turkey breast?

30 min per pound

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How long do you cook a 6 pound butterball turkey breast?

Bake until vegetables are tender and an instant-read thermometer inserted into thickest portion of breast registers 170°F (2 hours and 15 minutes to 2 hours and 45 minutes for a 6-pound turkey breast). Place turkey breast on large cutting board. Let stand 15 minutes. Increase oven temperature to broil.

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How long would you cook a frozen 10 pound turkey breast?

Some experts say a whole turkey should cook 3-4 hours, depending on the size. If it's just turkey breast though, you should probably cook it for much less and monitor it. Turkey breast can dry out really easily.

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How long do you smoke a spatchcocked turkey per pound?

Smoke the turkey over low heat 225° - 275° F for approximately 11-13 minutes a pound. 9. Once the breast reaches 165°F, remove, cover loosely with foil, and allow to rest approximately 30 minutes.

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How long does it take to deep fry a turkey breast?

  • Make sure the oil maintains its temperature while frying. Fry the turkey until the skin is dark golden brown and crisp, or until the internal temperature of the breast reaches 155 degrees F on an instant-read thermometer, roughly 45 minutes.

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